I woke up this morning and just had this idea on my heart of wanting to try something different, yet quick and easy for breakfast. I've made blueberry french toast bakes before, and strawberry, but not banana. Shawn has been on a banana nut kick lately and I made some really yummy muffins last week so I thought I'd try to whip up some banana nut french toast this morning. Admittedly, I didn't actually measure anything, but I'll make a fairly decent guess on amounts for the recipe below.
6-7 slices of whole wheat bread
8 ounces of cream cheese (I used homemade - so basically just plain yogurt that's been drained)
4 eggs
2 bananas
1/2 cup of milk
1/2 cup of crushed walnuts
Preheat oven to 350. Cut bread slices into cubes and put half into a greased 8 x 8 inch pan. Dollop on small spoonfuls of cream cheese. Top with remaining bread. Peel 2 ripe bananas and put into a bowl. Mash them up really well with a fork. Add the eggs and milk and mix together really well. Pour over the bread and cream cheese. Use your fork to gently push any floating bread pieces down into the egg/banana mixture until everything is wet. Top with walnuts. Cover and bake 40 minutes. Remove cover and bake another 20 minutes. This should NOT be jiggly in the middle. If it is, bake a bit longer.
Top with your favorite maple syrup.
This was a huge hit this morning! Give it a try and let me know what you think. Enjoy!
Sunday, July 8, 2012
"Greek" Beef Pitas
"Greek" Beef Pita's
Recipe adapted from a relishrelish.com recipe.
I put the Greek part in quotes because truly, the only thing that makes this even remotely Greekish is the Feta cheese.
1 pound of ground beef (shoot for Grass fed please!)
2 Tablespoons of dried Oregano
dash of salt and pepper
Pita pockets or tortilla wraps
Feta Cheese
Lettuce
Tomato
Red Onion
Ranch dressing
Truly, any toppings you think sounds good!
Add the Oregano, salt and pepper to the ground beef and roll into small meatballs, then flatten between your hands. Why? Well....why not? LOL Fry those til brown on both sides.
That's all there is to the cooking part of this meal. You can warm up your pita pockets or tortilla's if you'd like. Top the meat with as much or as little as you like. I like to load up on fresh raw veggies, so mine is topped with lots. The tortilla's were easier for the kids to hold onto, so we did both. Plus, the kids LOVE Feta! And it's nice that they can choose the toppings, the amount, and make these themselves. Always a hit in our house!

I also served this with a fresh garden salad made up of chopped romaine lettuce, shredded carrot, chopped broccoli, tomato, cucumber, and sunflower seeds. Cheese, croutons and dressing if desired.
This packed a nice healthy mostly raw food dinner and it was quick and easy. Lots of the veggies could be crossed from salad to toppings easily and used in both for less waste and leftovers.
Lunch was cup up strawberries and bananas topped with homemade vanilla yogurt. Our other snacks were kiwi, oranges, apples and pears.
I put the Greek part in quotes because truly, the only thing that makes this even remotely Greekish is the Feta cheese.
1 pound of ground beef (shoot for Grass fed please!)
2 Tablespoons of dried Oregano
dash of salt and pepper
Pita pockets or tortilla wraps
Feta Cheese
Lettuce
Tomato
Red Onion
Ranch dressing
Truly, any toppings you think sounds good!
Add the Oregano, salt and pepper to the ground beef and roll into small meatballs, then flatten between your hands. Why? Well....why not? LOL Fry those til brown on both sides.
That's all there is to the cooking part of this meal. You can warm up your pita pockets or tortilla's if you'd like. Top the meat with as much or as little as you like. I like to load up on fresh raw veggies, so mine is topped with lots. The tortilla's were easier for the kids to hold onto, so we did both. Plus, the kids LOVE Feta! And it's nice that they can choose the toppings, the amount, and make these themselves. Always a hit in our house!

I also served this with a fresh garden salad made up of chopped romaine lettuce, shredded carrot, chopped broccoli, tomato, cucumber, and sunflower seeds. Cheese, croutons and dressing if desired.
This packed a nice healthy mostly raw food dinner and it was quick and easy. Lots of the veggies could be crossed from salad to toppings easily and used in both for less waste and leftovers.
Lunch was cup up strawberries and bananas topped with homemade vanilla yogurt. Our other snacks were kiwi, oranges, apples and pears.
Peanut Butter Fudge
Peanut Butter Fudge
This recipe SO does not go with the flow of most everything else we eat. But, it's a favorite I will probably never stop making. I've loved peanut fudge for as long as I can remember. In fact, I actually have a memory of being about 5 years old and my mom made some peanut butter fudge and left me and my 2 older brothers in the kitchen while she got dressed for church. My brothers thought it would be funny to let me eat as much as I could. I ate about 1/4 of the pan. My mom was not amused.
I could seriously probably eat an entire pan of peanut butter fudge if I wasn't afraid of getting sick. IF it's soft and yummy. I don't like hard crumbly fudge. I'm pretty picky about my fudge, in fact. This recipe started out as one I got from a cookbook about 15 years ago and I've altered it so much that it looks practically nothing like the original. I guess that's what we are supposed to do, isn't it? Change a recipe bit by bit until it's perfectly the way we love it? Well, this is mine for peanut butter fudge. I normally am not all about brand names, but in this case, I've tried many many many different versions and varieties and this is truly the best combination of flavors and moistness for this recipe.
4 cups sugar
1 1/3 cup of whole milk
1 - 16.3 ounce jar of creamy peanut butter (Skippy is my preferred for this fudge)
1 - 7 ounce jar of Jet Puff marshmallow fluff
1 - 10-12 ounce package of Reese's peanut butter chips
2 teaspoons of pure vanilla extract
In a large pan with lightly greased sides and bottom add your milk and sugar and stir. Turn on heat to medium high. Stir occasionally. Bring to a boil and let boil for 8 minutes stirring every so often. In the meantime, lightly grease a 9 x 13 inch pan. When the boil time is up, remove from heat, add all remaining ingredients and stir vigorously until well blended. I add the peanut butter chips first so they mostly melt, but they do leave the occasional lump in the fudge and I love that! Anyway, I add the chips first, then the fluff, then the peanut butter, then the vanilla. It doesn't HAVE to be in that order! I'm just sharing what I do. :) Once it is well incorporated, pour into your waiting pan and let cool.
Lick the pan and spoon while you wait. Or let the kids do it! If your kids are anything like mine they will probably be standing at your feet like little birds begging for a nibble anyway and it's a great way to get them out of your hair for a minute. I hand them the pan and they run to the table with it and they clean that thing til it almost shines! In the meantime I stand there salivating while I stare at the pan of warm gooey fudge and sometimes just can't wait til it cools before I grab a spoon and dig a bite out. It is just so delish! Enjoy!
I could seriously probably eat an entire pan of peanut butter fudge if I wasn't afraid of getting sick. IF it's soft and yummy. I don't like hard crumbly fudge. I'm pretty picky about my fudge, in fact. This recipe started out as one I got from a cookbook about 15 years ago and I've altered it so much that it looks practically nothing like the original. I guess that's what we are supposed to do, isn't it? Change a recipe bit by bit until it's perfectly the way we love it? Well, this is mine for peanut butter fudge. I normally am not all about brand names, but in this case, I've tried many many many different versions and varieties and this is truly the best combination of flavors and moistness for this recipe.
4 cups sugar
1 1/3 cup of whole milk
1 - 16.3 ounce jar of creamy peanut butter (Skippy is my preferred for this fudge)
1 - 7 ounce jar of Jet Puff marshmallow fluff
1 - 10-12 ounce package of Reese's peanut butter chips
2 teaspoons of pure vanilla extract
In a large pan with lightly greased sides and bottom add your milk and sugar and stir. Turn on heat to medium high. Stir occasionally. Bring to a boil and let boil for 8 minutes stirring every so often. In the meantime, lightly grease a 9 x 13 inch pan. When the boil time is up, remove from heat, add all remaining ingredients and stir vigorously until well blended. I add the peanut butter chips first so they mostly melt, but they do leave the occasional lump in the fudge and I love that! Anyway, I add the chips first, then the fluff, then the peanut butter, then the vanilla. It doesn't HAVE to be in that order! I'm just sharing what I do. :) Once it is well incorporated, pour into your waiting pan and let cool.
Lick the pan and spoon while you wait. Or let the kids do it! If your kids are anything like mine they will probably be standing at your feet like little birds begging for a nibble anyway and it's a great way to get them out of your hair for a minute. I hand them the pan and they run to the table with it and they clean that thing til it almost shines! In the meantime I stand there salivating while I stare at the pan of warm gooey fudge and sometimes just can't wait til it cools before I grab a spoon and dig a bite out. It is just so delish! Enjoy!
Simply Awesome Asparagus
A couple of years ago I had never eaten asparagus before! Can you believe it!? I've since tried to figure out my favorite way to fix it. I like my veggies just barely cooked and still kind of crunchy. I also believe this to be healthier than cooking til soft with most all vegetables. Raw is possibly even best.
For asparagus, I like to flash cook it. Snap off the ends of clean asparagus, line them in a single layer on a cookie sheet, drizzle with a tablespoon or two of liquid (or warmed if it's cold and solid....it will natural liquefy above 76 degrees) coconut oil and roll the asparagus around in it so it's fully coated, sprinkle with garlic powder and wee bit of salt and pop in a preheated oven on broil for 5 minutes. Perfect every time!
For asparagus, I like to flash cook it. Snap off the ends of clean asparagus, line them in a single layer on a cookie sheet, drizzle with a tablespoon or two of liquid (or warmed if it's cold and solid....it will natural liquefy above 76 degrees) coconut oil and roll the asparagus around in it so it's fully coated, sprinkle with garlic powder and wee bit of salt and pop in a preheated oven on broil for 5 minutes. Perfect every time!
Sleeping Safely
I talk a lot about how I LOVE sleeping with my baby! I very often hear people talk about how unsafe it is, or how they are afraid they are going to roll over on the baby.
Here is a list of things to do to SAFELY sleep with your baby!
Notice this list is mostly about preventing suffocation risks. Not SIDS! They are often confused but are in fact two completely seperate things.
- Don't swaddle the baby! This prevents the baby from being able to use their hands defensively if needed!
- Breastfeed! Mothers that formula feed do not have the same sleep awareness nor sleep cycle regulation with their baby as breastfeeding mothers do. Also, formula fed babies don't wake up as easily to stimulation if something is wrong.
- Skip the pacifier. They were invented as a replacement for nursing. The baby arousing often to nurse is a GOOD thing and is a natural prevention from sleeping too deeply, which is associated with SIDS.
- Don't sleep in the same bed with someone that is under the influence of drugs or alcohol whether street or prescription if it can impair alertness.
- Don't sleep with anyone who smokes, whether they smoke in bed or not. Second and even third hand smoke is still toxic.
- Don't sleep with anyone who is too exhausted or sick to arouse to normal consciousness quickly.
- Don't sleep with your baby on a soft, saggy mattress, waterbed, couch, recliner or armchair.
- Don't use heavy blankets that could suffocate the baby. Light layers are fine.
- Make sure that the blankets aren't covering the baby's head when you cover yourself up.
- Don't use pillows for the baby. Nestled into your arm is a perfect spot for your baby!
- Make sure sheets are snug fitting and not loose causing an entanglement issue.
- Keep pets and older children off the bed or away from the baby by having them sleep on the other side of you or another adult.
- Make sure there are no spaces or gaps between the mattress and frame or the bed and wall to prevent entrapment.
- Don't leave your baby alone.
- Don't overdress the baby. Only dress them as warm as you yourself would need to be dressed.
Sleeping with your baby has many benefits! Research has proven that being close to mom can help prevent baby sleep apnea, regulate body temperature, and that baby's sleep better with less crying and stress. The "cuddle curl" actually acts as a protection to the baby as you curl your body around them.
SIDS is more common in babies who sleep alone and without waking during the night. Even Dr. Richard Ferber has altered his position on "crying it out" at night in light of new research that suggests so. Encouraging your baby to sleep for long stretches at night is also a risk to your milk supply. Co-sleeping is a wonderful way for everyone in the family to get that much needed sleep. Just do it safely!
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Patience and I sleeping soundly in the "cuddle curl" position. |
My Thoughts on Starting Solids and Why
I know I'm in the minority. My baby is 6 1/2 months old and I've not fed her a single spoon of baby food. Nor do I plan to. Let's face it. This is my 4th kid. I KNOW what comes out the other end when you start "solids". (Which by the way, who coined this term to call watered down stuff spooned to baby's solids? If an adult ate that it would be considered a liquid diet. LOL) Plus, I also have first hand experience that feeding babies is a messy job and one I'm just not too excited to jump into! Sticking to just breastfeeding for right now is truly just the easiest and most convenient thing for me to do.
Aside from that, I do have a few other reasons for holding off. I'll touch on them in a bit. What we probably WILL do however, is to let her eat whatever she can pick up and put in her mouth all by herself. More than likely, that will be something prepared fresh from our own organic garden that we are having for dinner as well.
Two weeks ago I started letting her sit in the highchair at the table with us at dinner time and let her play with toys and occasionally try to pick up a piece of food to lick and play with. She has yet to actually chew or swallow anything though. Prior to that she sat in my lap as we all ate dinner together. She would sometimes nurse, sometimes play with anything she could reach. Yes, I've had food dumped into my lap! :)
It seems that there is a lot of really BAD information out there about starting solids with babies. In a nutshell, breast milk is THE perfect food for your baby and it CAN provide ALL of his/her nutritional needs for the first year. The first year! The ENTIRE first year, even. If no food ever touches your baby's lips until after their first birthday but they are breastfed on demand, I assure you, all will be ok! According toKellymom.com, a highly regarded resource for breastfeeding moms, babies should still be getting the majority (around 75%) of their calories from breastmilk at 12 months and that many babies will even still be exclusively or almost exclusively breatfed at 12 months. (emphasis mine)
Don't get me wrong! I'm not saying you SHOULD wait til a year to give foods! What I AM saying is 1) it's best to wait the minimal 6 months, and 2) don't fret if your baby isn't really into foods under a year. It's ok to start foods before then and current research says to start introducing foods around 6 months. Not 4 months! Not 4-6 months, not 6 weeks. No rice cereal in a bottle at night! Your aunt and grandma are feeding you bad advice if they say so. Just smile and nod and then keep on doing what you know is right. Even still, at 6 months to a year, solids are really more for experimenting with different tastes and textures than any actual nutrition being derived from them.
Where did all of this bad advice come from anyway? Well, basically, it all started with the introduction of formula and the decrease of breastfeeding. In the 'old days' there were no baby food manufacturers or formula companies It was common practice to breastfeed until the baby was old enough to eat what mom and dad and the rest of the family were having. Granted, they didn't start off eating a handful of raw nuts or meat off the bone, but they most certainly did not have anyone catering to them by pureeing foods and spoon feeding them.
In the 1800's formula was considered a lifesaver for children who were misplaced and orphaned and who would have otherwise starved to death. It was never considered as a replacement for human milk (info from here). In the first half of the twentieth century there was a dramatic shift away from breastfeeding as formula companies emerged. There could be lots of contributing factors. The war taking more husbands away from the home leaving mothers to work, the great depression causing mothers to seek out jobs, etc. who knows exactly WHY formula companies started popping up and falsely advertising themselves as an adequate replacement for breast milk. But they did.
What happened as a result is that formula was/is no where near as nutritious as mother's own breast milk and it caused malnutrition in babies after just a few weeks. Doctors then decided additional supplementation was needed. The solution was early solids. Highly processed cereals and pureed foods given to tiny babies before they could chew in hopes of bridging a gap for the deficiencies. Solids were started as early as 6 weeks old!
Formula companies have come a long way since those days. They have added many necessary vitamins and minerals and are able to provide better nutrition than a hundred years ago, but they still do not even come close to comparing to the nutritious perfection of breast milk. Not my words! But those of Dr. Sears' Comparison ~ and Nutrient By Nutrient As long as you are breastfeeding, your baby is getting plenty of nutrition!
What do the experts say about starting solids?
The World Health Organization says "Infants should be exclusively breastfed for the first six months of life to achieve optimal growth, development and health. Thereafter, to meet their evolving nutritional requirements, infants should receive nutritionally adequate and safe complementary foods while breastfeeding continues for up to two years of age or beyond."
UNICEF says "Exclusive breastfeeding is the perfect way to provide the best food for the baby's first six months of life......adequate complementary feeding from 6 months to two years of age is particularly important for growth and development"
The American Academy of Pediatrics says "Introduction of complementary feedings before six months of age generally does not increase total caloric intake or rate of growth and only substitutes foods that the lack the protective components of human milk........it is recommended that breastfeeding continue for at least 12 months and for as long thereafter as is mutually desired"
The Canadian Paediatric Society "Recommends exclusive breastfeeding for the first six months of life for healthy term infants. Breast milk is the optimal food for infants, and breastfeeding may continue for up to two years and beyond."
Now, if you know me personally, you know that I don't really give much of a hoot about what the AAP or WHO, etc. recommends, really. My point in sharing the above statements is to show you that ALL of the major health advisers agree that NOTHING other than breast milk is necessary in the first 6 months and that by giving additional foods, supplements, or solids actually takes away from the baby getting the best and most nutritious 'food' possible. Which is your breast milk.
Some of the common things I hear from people who do start feeding before 6 months and what I think is really going on with the baby are:
But my baby wants to eat! She's grabbing my plate!
Your baby wants to play! Not eat! :) All she really wants to do is mimic what she sees you doing. You could put a block in front of her and she'll grab it and try to stick it in her mouth. A piece of paper, a pen, a wrapper, a fork, you name it, all she really wants to do to ANYTHING is to grab it and stick it in her mouth. Not because she wants to eat it, but because it's her way of exploring her surroundings. To touch it, taste it, lick it, drop it. It's all part of the process. WebMD writes that a normal development for babies aged 4-6 months is to: "Reach out for and grab objects (watch out for your hair), and manipulate toys and other objects with her hands". Therefore, reaching for what you have means they are on par developmentally. Not exactly that they want your food to eat as much as to maybe play with and discover whatever they can get their hands on!
She just stares at me while I eat and follows my every move with her eyes!
Of course! What you are doing is fascinating to her! She's watching your every move to learn what you are doing and I bet she's really thinking how much she'd love to get her hands on that funny shiny thing you are sticking in your mouth and see what it tastes like. She sees you sticking it in your mouth several times a day. It's gotta be something good!
My baby isn't sleeping well and solids will help keep them full longer.
The research says the exact opposite. In fact, babies sleep less at night due to upset tummies and indigestion caused by starting solids or adding formula too early. Babies are born with a sterile gut. Adding anything other than breast milk changes the PH balance and lowers immunity allowing the wrong kinds of bacteria to grow before the baby is ready or able to digest additional foods. See Solids for Sleep for more information. In fact, sleeping through the night is not "normal" until 2-3 years old. Seehere, here, here and here for more info.
She wants to nurse all the time. I don't think my milk is enough.
Well, it's typical for them to go through another growth spurt somewhere around 5-6 months. The main thing is to make sure that YOU are getting adequate nutrition and rest so that you can keep up with the demand and your body can supply. If supply has not been an issue thus far, it's unlikely that you can't keep supply for your baby's demand at this point. Another thought is that I've also noticed that around this time, my baby starts wanting more in depth interaction with me. She's starting to get bored and I need to actually be intentional about entertaining her or else I end up nursing because she's fussy and I think she's hungry. Some of my babies have been very easy, laid back, and are simply along for the ride each day while others seem to need me to be more purposeful in involving them in what I'm doing.
Well, it's just rice cereal. It's not a big deal.
Actually, it IS a big deal! Rice cereal has been bleached and stripped of pretty much any nutritional qualities and it has about the same benefits of feeding your child a spoonful of straight sugar. Add to that, that your child's gut is not ready or able to digest grains of any kind until almost 1 year old when their gut closes. What many people (including doctors) think babies should eat as a first food is just flat out wrong. It comes from years of misinformation being passed down the line. Rice cereal is essentially junk food for babies.
More info is available at - Say no to rice cereal! as well as info about the importance of delaying solids to allow the gut to close and allergy prevention here.
The doctor said my baby needs iron fortified cereal.
Your doctor is most likely wrong. Sorry. MOST healthy, full term, breastfed babies do not need any kind of iron supplements at all. The BEST source of iron for your baby, is your breast milk. Babies are born with plenty of iron stored up for at least the first 6 months. Current research suggests that baby's iron stores should last between 6-12 months. Depending on the baby. Furthermore, iron from breast milk is more readily absorbed and usable than any other form of iron. If you want to make sure your baby's iron levels are fine, then make sure you eat a diet rich in iron so it's passed to your baby through your milk. I have a lot more I could say but am trying to keep each section short. SeeKellymom for more information.
So then when SHOULD I start solids? And what do I feed her?
Sometime AFTER 6 months. Not before. If your baby is tired of playing with the spoons and forks while you eat and is able to pick up food, put it in her mouth, chew it up and swallow it, then she's good to go! Share with her whatever you are having that is soft foods. No need for special baby foods, pureed foods, or cereals. The more natural and healthy the better! La Leche League International suggest this progression for feeding your baby solid foods after 6 months of age:
I'm not 100% on board with those recommendations as I don't think grains and meats should be introduced before vegetables. But that's just my opinion. I have no research backing me up on that. There are actually almost as many different recommendations of what to introduce and when as there are foods to try. The important thing is to not worry too much if your baby doesn't seem very interested in eating . It's not uncommon for a baby to have only breast milk until 9 months or later. There is truly nothing wrong with that! Your baby knows what she needs and how to get it! Often times, following the baby's lead has proven essential to preventing food allergies as well! The earlier you start solids, the more risk you are taking at the baby developing a food allergy. It's possible that your baby's gut knows better than us what it needs after all! Please seeKellymom for more information on food allergies and what to watch for.
So, having all of this research and info in my brain, I can't ignore it and start feeding pureed baby foods before 6 months. I just can't. I'm a researcher by nature. Rarely do I make a decision without researching it to DEATH. :) You should have seen the stuff I read about birth and breastfeeding before THOSE decisions were ever made! LOL
For now, my little missy seems quite happy playing with her spoons and forks and the occasional piece of food during dinnertime. Being an experienced mom does have it's perks! I've been there done that and the novelty has worn off. I know she'll want to start eating sooner rather than later and along with it comes more dirty laundry, stinkier diapers, and lots more baths and dirty floors. :) I'm happy waiting until I can't put her off any longer!
I hope that by reading this, you too will know there is freedom in this decision as well! That you don't HAVE to go along with what everyone else does or even what you've done in the past! I've changed in this area with each additional child. Who knows, a couple more kids and I may be sending them out to the garden to graze when they're ready for real foods! LOL I'm teasing! A tiny bit. :)
Aside from that, I do have a few other reasons for holding off. I'll touch on them in a bit. What we probably WILL do however, is to let her eat whatever she can pick up and put in her mouth all by herself. More than likely, that will be something prepared fresh from our own organic garden that we are having for dinner as well.
Two weeks ago I started letting her sit in the highchair at the table with us at dinner time and let her play with toys and occasionally try to pick up a piece of food to lick and play with. She has yet to actually chew or swallow anything though. Prior to that she sat in my lap as we all ate dinner together. She would sometimes nurse, sometimes play with anything she could reach. Yes, I've had food dumped into my lap! :)
It seems that there is a lot of really BAD information out there about starting solids with babies. In a nutshell, breast milk is THE perfect food for your baby and it CAN provide ALL of his/her nutritional needs for the first year. The first year! The ENTIRE first year, even. If no food ever touches your baby's lips until after their first birthday but they are breastfed on demand, I assure you, all will be ok! According toKellymom.com, a highly regarded resource for breastfeeding moms, babies should still be getting the majority (around 75%) of their calories from breastmilk at 12 months and that many babies will even still be exclusively or almost exclusively breatfed at 12 months. (emphasis mine)
Don't get me wrong! I'm not saying you SHOULD wait til a year to give foods! What I AM saying is 1) it's best to wait the minimal 6 months, and 2) don't fret if your baby isn't really into foods under a year. It's ok to start foods before then and current research says to start introducing foods around 6 months. Not 4 months! Not 4-6 months, not 6 weeks. No rice cereal in a bottle at night! Your aunt and grandma are feeding you bad advice if they say so. Just smile and nod and then keep on doing what you know is right. Even still, at 6 months to a year, solids are really more for experimenting with different tastes and textures than any actual nutrition being derived from them.
Where did all of this bad advice come from anyway? Well, basically, it all started with the introduction of formula and the decrease of breastfeeding. In the 'old days' there were no baby food manufacturers or formula companies It was common practice to breastfeed until the baby was old enough to eat what mom and dad and the rest of the family were having. Granted, they didn't start off eating a handful of raw nuts or meat off the bone, but they most certainly did not have anyone catering to them by pureeing foods and spoon feeding them.
In the 1800's formula was considered a lifesaver for children who were misplaced and orphaned and who would have otherwise starved to death. It was never considered as a replacement for human milk (info from here). In the first half of the twentieth century there was a dramatic shift away from breastfeeding as formula companies emerged. There could be lots of contributing factors. The war taking more husbands away from the home leaving mothers to work, the great depression causing mothers to seek out jobs, etc. who knows exactly WHY formula companies started popping up and falsely advertising themselves as an adequate replacement for breast milk. But they did.
What happened as a result is that formula was/is no where near as nutritious as mother's own breast milk and it caused malnutrition in babies after just a few weeks. Doctors then decided additional supplementation was needed. The solution was early solids. Highly processed cereals and pureed foods given to tiny babies before they could chew in hopes of bridging a gap for the deficiencies. Solids were started as early as 6 weeks old!
Formula companies have come a long way since those days. They have added many necessary vitamins and minerals and are able to provide better nutrition than a hundred years ago, but they still do not even come close to comparing to the nutritious perfection of breast milk. Not my words! But those of Dr. Sears' Comparison ~ and Nutrient By Nutrient As long as you are breastfeeding, your baby is getting plenty of nutrition!
What do the experts say about starting solids?
The World Health Organization says "Infants should be exclusively breastfed for the first six months of life to achieve optimal growth, development and health. Thereafter, to meet their evolving nutritional requirements, infants should receive nutritionally adequate and safe complementary foods while breastfeeding continues for up to two years of age or beyond."
UNICEF says "Exclusive breastfeeding is the perfect way to provide the best food for the baby's first six months of life......adequate complementary feeding from 6 months to two years of age is particularly important for growth and development"
The American Academy of Pediatrics says "Introduction of complementary feedings before six months of age generally does not increase total caloric intake or rate of growth and only substitutes foods that the lack the protective components of human milk........it is recommended that breastfeeding continue for at least 12 months and for as long thereafter as is mutually desired"
The Canadian Paediatric Society "Recommends exclusive breastfeeding for the first six months of life for healthy term infants. Breast milk is the optimal food for infants, and breastfeeding may continue for up to two years and beyond."
Now, if you know me personally, you know that I don't really give much of a hoot about what the AAP or WHO, etc. recommends, really. My point in sharing the above statements is to show you that ALL of the major health advisers agree that NOTHING other than breast milk is necessary in the first 6 months and that by giving additional foods, supplements, or solids actually takes away from the baby getting the best and most nutritious 'food' possible. Which is your breast milk.
Some of the common things I hear from people who do start feeding before 6 months and what I think is really going on with the baby are:
But my baby wants to eat! She's grabbing my plate!
Your baby wants to play! Not eat! :) All she really wants to do is mimic what she sees you doing. You could put a block in front of her and she'll grab it and try to stick it in her mouth. A piece of paper, a pen, a wrapper, a fork, you name it, all she really wants to do to ANYTHING is to grab it and stick it in her mouth. Not because she wants to eat it, but because it's her way of exploring her surroundings. To touch it, taste it, lick it, drop it. It's all part of the process. WebMD writes that a normal development for babies aged 4-6 months is to: "Reach out for and grab objects (watch out for your hair), and manipulate toys and other objects with her hands". Therefore, reaching for what you have means they are on par developmentally. Not exactly that they want your food to eat as much as to maybe play with and discover whatever they can get their hands on!
She just stares at me while I eat and follows my every move with her eyes!
Of course! What you are doing is fascinating to her! She's watching your every move to learn what you are doing and I bet she's really thinking how much she'd love to get her hands on that funny shiny thing you are sticking in your mouth and see what it tastes like. She sees you sticking it in your mouth several times a day. It's gotta be something good!
My baby isn't sleeping well and solids will help keep them full longer.
The research says the exact opposite. In fact, babies sleep less at night due to upset tummies and indigestion caused by starting solids or adding formula too early. Babies are born with a sterile gut. Adding anything other than breast milk changes the PH balance and lowers immunity allowing the wrong kinds of bacteria to grow before the baby is ready or able to digest additional foods. See Solids for Sleep for more information. In fact, sleeping through the night is not "normal" until 2-3 years old. Seehere, here, here and here for more info.
She wants to nurse all the time. I don't think my milk is enough.
Well, it's typical for them to go through another growth spurt somewhere around 5-6 months. The main thing is to make sure that YOU are getting adequate nutrition and rest so that you can keep up with the demand and your body can supply. If supply has not been an issue thus far, it's unlikely that you can't keep supply for your baby's demand at this point. Another thought is that I've also noticed that around this time, my baby starts wanting more in depth interaction with me. She's starting to get bored and I need to actually be intentional about entertaining her or else I end up nursing because she's fussy and I think she's hungry. Some of my babies have been very easy, laid back, and are simply along for the ride each day while others seem to need me to be more purposeful in involving them in what I'm doing.
Well, it's just rice cereal. It's not a big deal.
Actually, it IS a big deal! Rice cereal has been bleached and stripped of pretty much any nutritional qualities and it has about the same benefits of feeding your child a spoonful of straight sugar. Add to that, that your child's gut is not ready or able to digest grains of any kind until almost 1 year old when their gut closes. What many people (including doctors) think babies should eat as a first food is just flat out wrong. It comes from years of misinformation being passed down the line. Rice cereal is essentially junk food for babies.
More info is available at - Say no to rice cereal! as well as info about the importance of delaying solids to allow the gut to close and allergy prevention here.
The doctor said my baby needs iron fortified cereal.
Your doctor is most likely wrong. Sorry. MOST healthy, full term, breastfed babies do not need any kind of iron supplements at all. The BEST source of iron for your baby, is your breast milk. Babies are born with plenty of iron stored up for at least the first 6 months. Current research suggests that baby's iron stores should last between 6-12 months. Depending on the baby. Furthermore, iron from breast milk is more readily absorbed and usable than any other form of iron. If you want to make sure your baby's iron levels are fine, then make sure you eat a diet rich in iron so it's passed to your baby through your milk. I have a lot more I could say but am trying to keep each section short. SeeKellymom for more information.
So then when SHOULD I start solids? And what do I feed her?
Sometime AFTER 6 months. Not before. If your baby is tired of playing with the spoons and forks while you eat and is able to pick up food, put it in her mouth, chew it up and swallow it, then she's good to go! Share with her whatever you are having that is soft foods. No need for special baby foods, pureed foods, or cereals. The more natural and healthy the better! La Leche League International suggest this progression for feeding your baby solid foods after 6 months of age:
- Ripe banana, avocado, yam, or sweet potato (sweet like breastmilk)
- Meats
- Whole-grain breads and cereals (rather than baby cereals)
[wheat and corn are usually delayed until baby is 9-12 months old] - Fresh fruits
[citrus fruits are usually delayed until baby is 9-12 months old] - Vegetables
- Dairy products after 9 months
[cow's milk is usually delayed until baby is 12-18 months old]
I'm not 100% on board with those recommendations as I don't think grains and meats should be introduced before vegetables. But that's just my opinion. I have no research backing me up on that. There are actually almost as many different recommendations of what to introduce and when as there are foods to try. The important thing is to not worry too much if your baby doesn't seem very interested in eating . It's not uncommon for a baby to have only breast milk until 9 months or later. There is truly nothing wrong with that! Your baby knows what she needs and how to get it! Often times, following the baby's lead has proven essential to preventing food allergies as well! The earlier you start solids, the more risk you are taking at the baby developing a food allergy. It's possible that your baby's gut knows better than us what it needs after all! Please seeKellymom for more information on food allergies and what to watch for.
So, having all of this research and info in my brain, I can't ignore it and start feeding pureed baby foods before 6 months. I just can't. I'm a researcher by nature. Rarely do I make a decision without researching it to DEATH. :) You should have seen the stuff I read about birth and breastfeeding before THOSE decisions were ever made! LOL
For now, my little missy seems quite happy playing with her spoons and forks and the occasional piece of food during dinnertime. Being an experienced mom does have it's perks! I've been there done that and the novelty has worn off. I know she'll want to start eating sooner rather than later and along with it comes more dirty laundry, stinkier diapers, and lots more baths and dirty floors. :) I'm happy waiting until I can't put her off any longer!
I hope that by reading this, you too will know there is freedom in this decision as well! That you don't HAVE to go along with what everyone else does or even what you've done in the past! I've changed in this area with each additional child. Who knows, a couple more kids and I may be sending them out to the garden to graze when they're ready for real foods! LOL I'm teasing! A tiny bit. :)
Friday, July 6, 2012
Good and Perfect Will
Did you know that if you are a follower of Christ, that even if you aren't in His perfect will, that you are still in His good will?
Some people seem to think that when they make a less than perfect choice or step outside of His perfect will for their lives that they are quickly and eagerly punished by a wrathful God. Zapped by lightening while He sits up there glaring and fuming with smoke rolling out his ears.
I beg to differ.
The Bible tells us over and over that He wants good for us. Everything that He made was good. He sat back after having inspected his creation and declared it good. Even us. In his image, were created good.
Yes, there is decay and evil in all of us and all throughout the world that is rotting away at the beauty and perfection that was once our perfect world.
BUT! If you are in Christ, you are a new creation. And boy let me tell ya. He makes all things new! The moment we choose a life with Christ he steps in, holds an umbrella over us to block the hardest downpour of the rain and protects us like a momma goose.
So even IF we step outside of his perfect will, we are still in his good will. Let me explain. Romans 8:28 says that we know that in all things, He works for the good of those that love him.
He is able to take any circumstance, any mistake, any tragedy, and turn it around into something good in our lives.
I say this, not because I think it means that it's EVER ok for us to willfully choose to do what we know is wrong, but because I believe even if we sometimes are caught up in sin and get swept away in it making some terrible choices, that God's grace and love for us STILL covers us and protects us from the full force of what those choices COULD HAVE done to our lives/family/friends.
Also, let's face it. Sometimes, even if we are trying with all our might to do what we believe is His perfect will, sometimes we make a mistake hearing him. Sometimes it's just HARD to know the right choice to make.
When that happens, do we still have a mess to deal with? Yes. He doesn't step in and take it all away. He allows us to experience a glimpse of the mess, but never we do see the full mess that He shielded us from. And He does shield us!
You, O Lord, are a shield for me, my glory, and the lifter of my head. Psalm 3:3
But just as an umbrella is no guarantee that we won't still get a little wet, having God on our side is no guarantee that we won't have repercussions for our actions and mistakes.
Satan wants to beat us over the head with our mistakes. Christ wants us to learn from them and become a better people for His name.
The thief comes only in order to steal and kill and destroy. But Jesus came that I may have and enjoy life, and have it in abundance. John 10:10
So next time you find that you've made a wrong turn somewhere along the way, instead of thinking God is mad at you, remember that even IF you've stepped outside of His PERFECT will for your life, that you are still in his GOOD will. Maybe not the best that He had for you, but it's still good. Nothing will return empty. It is all used for good if we love Jesus and seek Him with our whole heart. Learn from your mistake and seek Him. STRIVE for his perfect will, but know there's a safety net if we miss the mark.
Some people seem to think that when they make a less than perfect choice or step outside of His perfect will for their lives that they are quickly and eagerly punished by a wrathful God. Zapped by lightening while He sits up there glaring and fuming with smoke rolling out his ears.
I beg to differ.
The Bible tells us over and over that He wants good for us. Everything that He made was good. He sat back after having inspected his creation and declared it good. Even us. In his image, were created good.
Yes, there is decay and evil in all of us and all throughout the world that is rotting away at the beauty and perfection that was once our perfect world.
BUT! If you are in Christ, you are a new creation. And boy let me tell ya. He makes all things new! The moment we choose a life with Christ he steps in, holds an umbrella over us to block the hardest downpour of the rain and protects us like a momma goose.
So even IF we step outside of his perfect will, we are still in his good will. Let me explain. Romans 8:28 says that we know that in all things, He works for the good of those that love him.
He is able to take any circumstance, any mistake, any tragedy, and turn it around into something good in our lives.
I say this, not because I think it means that it's EVER ok for us to willfully choose to do what we know is wrong, but because I believe even if we sometimes are caught up in sin and get swept away in it making some terrible choices, that God's grace and love for us STILL covers us and protects us from the full force of what those choices COULD HAVE done to our lives/family/friends.
Also, let's face it. Sometimes, even if we are trying with all our might to do what we believe is His perfect will, sometimes we make a mistake hearing him. Sometimes it's just HARD to know the right choice to make.
When that happens, do we still have a mess to deal with? Yes. He doesn't step in and take it all away. He allows us to experience a glimpse of the mess, but never we do see the full mess that He shielded us from. And He does shield us!
You, O Lord, are a shield for me, my glory, and the lifter of my head. Psalm 3:3
But just as an umbrella is no guarantee that we won't still get a little wet, having God on our side is no guarantee that we won't have repercussions for our actions and mistakes.
Satan wants to beat us over the head with our mistakes. Christ wants us to learn from them and become a better people for His name.
The thief comes only in order to steal and kill and destroy. But Jesus came that I may have and enjoy life, and have it in abundance. John 10:10
So next time you find that you've made a wrong turn somewhere along the way, instead of thinking God is mad at you, remember that even IF you've stepped outside of His PERFECT will for your life, that you are still in his GOOD will. Maybe not the best that He had for you, but it's still good. Nothing will return empty. It is all used for good if we love Jesus and seek Him with our whole heart. Learn from your mistake and seek Him. STRIVE for his perfect will, but know there's a safety net if we miss the mark.
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